Tuesday, 25 September 2012

Roasted Parmesan Green Beans

I recently made Roasted Parmesan Greens Beans as a delicious side dish to my Roasted Red Pepper Infused Chicken Meatballs. The combination was perfect and I could not believe how easy this was. Gourmet made easy.

Wash and trim your Green Beans.

Melt a small amount of Coconut Oil to dip your Green Beans into.
Grate enough Parmesan Cheese to coat Green Beans.

Preheat oven to 350 and bake until Green Beans are tender. Parmesan Cheese will be melted and possibly crispy at that time. You can sprinkle some fresh Parmesan Cheese on top just before serving.

Other recipes might call for salt, pepper, garlic, etc. however my sister recommended the coconut oil and the flavour was beautiful.

Bon Appétit!

Pin It


Elle Sees said...

those look delish!

sugarplums andlollipops said...

Hi there! I'm a new follower from the blog hop and would love a follow back at www.sugarplumsandlollipops.blogspot.com Don't forget to follow me on twitter & Pinterest. I follow back all of my twitter & Pinterest followers :)

menopausal mama said...

This looks and sounds so good! I have never cooked with coconut oil before and am wondering how these taste! we love fresh cut green beans, so I think I'm going to try this out--it is so easy!!! Newest follower from the GFC bog hop. Would love it if you could visit my humorous blog site and follow back if you like what you read. Thanks--I'd really appreciate it! http://Menopausalmother.blogspot.com

Little Miss Alizzi said...

Looks so delish! Thanks for sharing. I'm so trying these sometime.
Newest follower from over at

The Students Wife said...

That looks so good!

I'm your newest follower from the GFC blog hop
Followme@ www.studentswife.com

SimplyHeather said...

Hi from the blog hop(:

way to make green beans look super yummy (:

happy Wednesday

xoxo Heather


Related Posts Plugin for WordPress, Blogger...